About The Truffle Kerfuffle

A Most Indulgent Weekend

The ultimate winter getaway, the Truffle Kerfuffle is a weekend-long food & wine festival in the heart of Australian truffle country, Manjimup, Western Australia.

Join truffle hunters as you unearth the prized truffles, explore the vibrant Festival Village, tasting your way through phenomenal produce & delicacies, all the while sipping on world-class Southern Forests wine. Take your seat at the long table, indulging in truffle laden feasts prepared by some of Australia and the world’s best chefs.

The truffle is the third most expensive ingredient in the world, of which Manjimup is the largest producer in the Southern Hemisphere, with over 20 producing trufferies in the Shire (providing a huge 80% of the annual production). Needless to say, we go through *a lot* in just one decadent weekend.

Truly the most indulgent weekend of the year… ⁠

About Truffle Kerfuffle Inc.

Truffle Kerfuffle is directed by the Truffle Kerfuffle Incorporated Board, a volunteer group of community-minded individuals who bring skills, knowledge and networks to the organisation, collectively working towards producing a world class event that shines a light on the Southern Forests and Valleys region, its produce and revered truffles.

Truffle Kerfuffle was created in 2010 with the aim of bringing together the truffle industry, farmers, producers, wineries and the community to highlight the region’s extraordinary agricultural industry, exceptional produce, tourism experiences, unique forests, landscapes and developing business opportunities.

One of the event’s principal objectives is to promote the truffle industry locally, nationally and internationally to help drive economic activity. It also is lure to bring visitors to the region during the winter season.